The package includes:

  • Accommodation in the Silver or Gold room (both with Jacuzzi)
  • Bottle of Cava in the bedroom at arrival
  • Special full board:
    • Breakfast in the bedroom
    • Special lunch
    • Special dinner

Gala dinner

First night:

  • Lamb’s lettuce salad with marinated salmon
  • Pumpkin cream with toasted pine nuts
  • Roast duck “magret”
  • Apple “tatin” with ice cream


Second night:

  • Homemade noodles with a mushroom cream sauce
  • Goulash Stroganoff filet steak with rice and chive
  • Crepe filled with macerated strawberries, Grand Marnier and ice cream


Special lunch

First day:

  • Antipasti with buffalo mozzarella and fresh basil
  • Beef tenderloin with béarnaise sauce
  • Fried potatoes
  • Denmark cup (vanilla ice cream with cream and hot chocolate)


Second day:

  • Duck liver pâté
  • Roast poussin with baked potatoes
  • “Crema catalane” (crême brulée)



  • Albariño D.O. Rías Baixas white
  • Castillo de Yerga crianza D.O. Rioja
  • Mineral water, coffee and liqueur


It is possible to change the menu-please ask in advance.

For more information or direct bookings, please contact us:

Tel: 972 36 56 50

Fax: 972 36 88 62


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